Thymus serpyllum, commonly called wild thyme, creeping thyme or mother-of-thyme, is a hairy, prostrate, creeping, woody-based perennial which is primarily grown as an ornamental ground cover. It is rarely used in cooking (Thymus vulgaris is the culinary thyme most commonly used in cooking).
Pink Chintz – As a variety related to the genus thymus sepyllum, the pink chintz creeping thyme features dark-green, fuzzy leaves with pink flowers in light and dark hues. This creeping thyme spreads quickly and can reach diameters of up to 24-inches.
Creeping thyme plants grow best in well-draining soil with a neutral to slightly alkaline pH. Like most herb plants, creeping thyme seems to thrive in poor soils. They will grow best in full sun, although they will tolerate some shade.. . . . .364011235605!]0000000000000009783314144782!]
